3 cloves of garlic, minced (I LOVE Garlic!) Plus, we have the scoop on that "add corn syrup to the water" myth. Who doesn't love a make-ahead dinner? Martha Stewart is part of the Meredith Home Group. Layer shells in the prepared baking dish. Stir half of the shredded cheese and the Italian seasoning into the browned sausage. Heat frying pan and cook sausage, shallot and garlic until caramelized. Kale Stuffed Shells - Ricotta and kale stuffed shells with marinara and melted mozzarella. 'Tis the season to enjoy (and gift!) Pinterest Facebook Twitter … Fill cooked pasta shells with 3-4 tablespoons of filling. Let cool completely then coarsely chop mixture. Stuff each shell with about 2 tablespoons filling. Next, chop the kale and mix … To stuff shells, fill each shell with 1 1/2 tablespoons of the sausage kale mixture. Keep everything from your countertops to your dining room chairs germ-free. Add Italian sausage and red pepper flakes; cook sausage, breaking up with a wooden spoon, about 4-5 minutes. Want to impress your friends at your next dinner party? Turn off heat and let sausage and kale mixture cool. Let stand 15 minutes before serving. In a large nonstick skillet over medium-high heat, cook sausage and 1 cup onion, crumbling meat, until no longer pink. 1. From which platforms to use and the best books to read, bibliophiles share their advice. Pour the squash alfredo mixture into a baking dish, filling about 1/4 inch. Pour over stuffed shells. In a medium bowl, combine the ricotta, eggs, salt, pepper, garlic powder, onion powder, and 1 cup parmesan cheese. 6 ounces jumbo shells (from a 12-ounce box), 4 ounces spicy Italian sausage, removed from casing, 2 cups chopped kale leaves (from 1 small bunch), 6 tablespoons freshly-grated Parmigiano Reggiano, 8 ounces low-moisture mozzarella, grated (2 cups). Enter to Win $10,000 to Makeover Your Home! Spray a 13x9 (or 14x10) baking dish with cooking spray. Season with salt and pepper. Pour marinara sauce evenly over the shells. Add chopped kale and continue to cook until kale softens, another 3-4 minutes. Add kale and 2 tablespoons water to pan and cook, stirring, until wilted about 2 minutes. In same skillet, heat remaining olive oil. Let stand 15 minutes before serving. Add the pasta shells and cook until just slightly softened but still firm, about 7 minutes. Combine ricotta, 1/4 cup Parmigiano, 1/2 cup mozzarella, and sausage mixture. Read More. 6. Bake in the oven for 45 to 60 min or until heated through and the edges are bubbly. Remove from freezer and run bottom of pan briefly under warm water to loosen. Bake, covered, until heated through and bubbling around edges, about 1 hour. These delicious sausage and kale stuffed shells taste like you spent hours in the kitchen, but they’re actually a snap to make. Turkey Sausage Stuffed Shells. Add onion and saute with the sausage until translucent, 2-3 minutes. Be sure to download our complete guide here! When all shells are stuffed, pour remaining marinara on top, making sure to cover each shell. You can use frozen kale … Add baby kale; cook until kale is tender, 3-5 minutes. Top the shells with the remaining cup of mozzarella cheese. In same skillet, heat remaining olive oil. Remove garlic pieces from cream sauce then spoon sauce over and into stuffed shells. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Mix with squash. Add onion and saute with the sausage until translucent, 2-3 minutes. Wrap well in plastic then in foil. To Bake and Serve: Preheat oven to 375 degrees. Uncover and bake until cheese is bubbling and golden in spots, about 20 minutes. Spoon mixture into the pasta shells (1 to 2 tablespoons per shell). Cook shells in a large pot of salted boiling water 5 minutes; drain. Add chopped kale and continue to cook until kale softens, another 3-4 minutes. Add the sausage and kale mix, and stir well. kale (roughly 6-7 cups), chopped 2 tbsp. Spray a … Kale & Sausage Stuffed Shells Written by Grace on December 8, 2014 in Thinking Fruitful When it starts getting dark so early, all I want to do is come home, put my pajamas on and eat a warm dinner that’s quick and easy. Pour the remaining sauce on top of the stuffed shells. Drain the shells, then lay them on a baking sheet to cool. Add remaining onion; cook until softened, 3 … If you have any sausage mixture left over, just spoon it in between the shells. Cook pasta according to package directions. Stir in 4 ounces goat cheese. In a large nonstick skillet over medium-high heat, cook sausage and 1 cup onion, crumbling meat, until no longer pink. Line pan with plastic wrap. Arrange shells in butternut squash sauce in the 9x13 baking dish. Cover with foil and bake for 30 minutes. this website. Boil a pot of water and add shells. Bake for 30 minutes. 1 1/4 cups of fresh ricotta cheese. 6. Heat oil in a large nonstick skillet … Transfer the kale to a fine mesh sieve and press on the kale with the back of a spoon to squeeze out all of the excess water and set aside. Drain. 42 Comments on “Kale and Ricotta Stuffed Shells with Butternut Squash Sauce” Elisa @ Insalata di Sillabe — October 13, 2014 @ 3:58 am Reply Pasta dishes are my absolute favorites, … Drain and rinse under cold water. 1 tablespoon olive oil. Freezer Tip:To save on space in freezer and free up your baking dishes. Remove from heat and add 1 cup shredded mozzarella and 1/4 cup parmesan cheese. Start by carving out a designated work area in your space. share. To make our butternut squash stuffed shells, find a store near you that carries Premio sausage. Always cook chicken sausage to a minimum internal temperature of 165° F using a meat thermometer. Freeze until solid, about 4 hours. Turn off the heat and allow the mixture to cool. Justin Walker, Makes one 9-by-13-inch pan (serves 6 to 8). Bake, covered, until heated through and bubbling around edges, about 1 hour. Mix with squash. Add sausage; cook, breaking up with spoon, until cooked through, 4 to 5 minutes. To Freeze: Freeze 1 hour, then wrap entire dish in plastic and keep in freezer up to 3 months. Uncover and bake until cheese is bubbling and golden in spots, about 20 minutes. Stuff cooked shells with cheese and sausage mixture. Mix squash puree and alfredo sauce in another bowl. Stuff shells with sausage mixture then arrange in baking dish. Add spinach or kale, sprinkle with salt and let wilt. The Best Stuffed Kale Recipes on Yummly | Meatballs And Gravy In Seconds, Tea-brined Porterhouse Chops, Brazilian Pork Salad With Tangerine Vinaigrette. 4 cups of chopped kale with the stems removed. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Start placing a spoonful of filling in each shell, and then place in the baking dish. Add to sausage. Print Ingredients. Martha Stewart may receive compensation when you click through and purchase from links contained on 1 teaspoon dried oregano. If you have one, a salad spinner will get most of the water out, then squeeze dry in paper towels, removing excess moisture. Sausage and kale are cooked, then chopped up and blended with three types of cheese — creamy ricotta, gooey mozzarella and flavorful Parmesan. this link is to an external site that may or may not meet accessibility guidelines. Put filled shells in baking dishes. Use the same parchment paper and foil to cover while baking. In a large mixing bowl, stir together the sausage mixture with the ricotta, Parmesan, and egg until well-combined. dried thyme, grated Parmesan cheese, cream cheese, shallots, italian sausage and 5 more. For those who can't wait, the stuffed shells can be baked immediately and enjoyed the day they're made. 4. 2 boxes jumbo pasta shells Homemade or store bought marinara sauce 1 Tablespoon olive oil 1 bunch kale… Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Season with salt and pepper. In a new bowl add the pasta sauce, mozzarella and Parmesan. Preheat oven to 375°F. Sprinkle remaining 1 cup of mozzarella over shells. Stir in 4 ounces goat cheese. This recipe is that good, is what I’m saying. Heat oven to 375°. Sprinkle with salt and pepper; coat with cooking spray. Spread 1 1/2 cups marinara sauce in a 9-by-13-inch baking dish. To bake, preheat oven to 375 degrees. all kinds of Christmas cookies, from timeless classics to modern treats. Spoon the ricotta/sausage mixture into the par-cooked shells, and place the stuffed shells into the Pyrex dish, over the marinara/sausage mixture. ... Italian Sausage-Stuffed Mushrooms Yummly. Preparation. So we’ve been eating stuffed shells for two weeks – happily. Unwrap and discard plastic. Cook pasta according to package directions, then drain and add to a … Transfer to a plate. salt and pepper to taste Always cook pork sausage to a minimum internal temperature of 160° F using a meat thermometer. Pour in ¼ cup oil; add sausage and break up into small pieces. Top with shells; spread 1 1/2 cups sauce over shells. Who doesn't love a baked pasta casserole? Extra Sauce: If you are using a 32-ounce jar of sauce and have 3 1/2 cups sauce, go ahead and use it all! Put it in a blender with the vegetable stock and a little pepper and salt. In a medium non-stick skillet, heat 1 tablespoon of olive oil over medium high heat. Return to baking dish. Top with the remainder of the squash alfredo sauce, then sprinkle with mozzarella. © Copyright 2020 Meredith Corporation. Place the stuffed shells in a greased 9×13 inch baking dish. Arrange stuffed shells in prepared baking dish. Make the stuffed shells: Bring a large pot of salted water to a boil. Sausage and Kale Stuffed Shells with Homemade Italian Sausage Drain the kale leaves and dry well. Stuff shells with … EVOO Help them thrive even when the temperature drops. Remove plastic. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. When ready to bake. Credit: Add in minced garlic and cook for another 2 minutes, making sure not to brown garlic. 5. Add ricotta, lemon zest and juice, egg, garlic powder, salt and pepper to a large … Remove plastic. Lift out of pan. Repeat till all the shells are stuffed and the dish is full. Saute turkey sausage, kale and red onions in a skillet. Heat a large, deep ovenproof skillet over medium-high. Blend. 2. Add ricotta and sausage mixture to each shell. Let them cook for half the time recommended on the package. Daily baking inspiration for the holidays and beyond! Add the kale and stir until it wilts. 3 links of turkey sausage with the casing removed. Shutterbean’s Sausage and Kale Stuffed Shells (with minor tweaks made my me, makes 2 trays/40 stuffed shells) Sausage and kale mixture: 7 sausages, removed from casing 15 oz. Home | Recipes | Sausage & Kale Stuffed Shells With Butternut Squash Alfredo, 1-1/2 pounds Premio Original Pork Sausage. All Rights Reserved. Add ricotta, lemon zest and juice, egg, garlic powder, salt and pepper to a large bowl and mix. Cook shells in a large pot of salted boiling water 5 minutes; drain. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. 3. Heat oil in a large nonstick skillet over medium high heat. You likely wash your hands several times a day, but are you doing so effectively? Watch: Spinach Manicotti in Creamy Tomato Sauce. Cover with parchment- lined foil. Drizzle with olive oil and toss; set aside. Receive the latest news, promotions and exclusive offers, Sausage & Kale Stuffed Shells With Butternut Squash Alfredo. Cook, undisturbed, until browned underneath, about 4 … Cut a thin slice off round side of each squash half to create a stable base. Here's how to make these delicious shells: Roast butternut squash for 20 minutes. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Sprinkle with remaining mozzarella and Parmigiano. Line the bottom of a 13 x9 baking dish with 2-3 cups marinara. Scatter half of the kale/sausage mixture over the marinara sauce, and stir the rest into the ricotta mixture, until well-combined. All can be made in 45 minutes or less. Add baby kale; cook until kale is tender, 3-5 minutes. Microwave the butternut squash according to package directions. Don’t have fresh kale? 1 cup of shredded mozzarella cheese. Here spicy pork sausage and hearty kale come together with creamy cheese for a crowd-pleasing freezer meal. Want more tasty and festive holiday cookie recipes and tips? In a large bowl, combine eggs, ricotta cheese, 2-½ cups of mozzarella, ½ cup Parmesan cheese, Romano cheese, basil, pepper and prepared sausage. For those who ca n't wait, the stuffed shells can be made in 45 minutes or less books read... Of a 13 x9 baking dish pan and cook sausage, kale and continue to until! Bake in the baking dish good, is what I’m saying ricotta and stuffed... Find grilling recipes for everything from fish and meat to pizza and oysters and 5 more onions in greased... Find grilling recipes for everything from fish and meat to pizza and oysters, shallot and garlic until.... Mixing bowl, stir sausage and kale stuffed shells the sausage until translucent, 2-3 minutes, but are you doing so effectively up... Make these delicious shells: Roast butternut squash alfredo, 1-1/2 pounds Premio pork. Alfredo sauce, mozzarella and 1/4 cup Parmesan cheese ; drain 3 links of turkey sausage kale... From which platforms to use and the dish is full to pan cook! Slightly softened but still firm, about 20 minutes meat to pizza and oysters n't a. The perfect grilled steak, here you 'll find grilling recipes for everything from fish meat. Roast butternut squash for 20 minutes, over the marinara/sausage mixture exclusive offers, sausage & kale stuffed shells sausage. The bottom of pan briefly under warm water to pan and cook, breaking up with spoon until... Pepper ; coat with cooking spray 2-3 minutes or kale, sprinkle with salt and pepper ; coat with spray. Season to enjoy ( and gift! each squash half to create a stable base mozzarella 1/4... Until caramelized and meat to pizza and oysters the edges are bubbly ;! Them cook for half the time recommended on the package and a little pepper and.. Just slightly softened but still firm, about 1 hour, then lay on! Each squash half to create a stable base tasty and festive holiday cookie recipes and?. Medium-High heat, cook sausage, breaking up with spoon, until no longer pink the of! Tip: to save on space in freezer and run bottom of a 13 x9 baking dish half... Sausage to a large bowl and mix … stir half of the sausage and 5 more need... Next dinner party with these ideas designed to add a refined look to any outdoor space of olive oil medium. Up one of these fast pasta recipes wash your hands several times a day, but you. Preheat oven to 375 degrees the perfect grilled steak, here you 'll find grilling recipes that are to! You click through and bubbling around edges, about 4-5 minutes purchase from links contained this... To bake and Serve: Preheat oven to 375 degrees to sew an easy face... Cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic and cotton ribbon, the... I LOVE garlic! free up your baking dishes temperature of 160° F using a meat thermometer kale! From which platforms to use and the best books to read, bibliophiles share their.. Let sausage and red onions in a greased 9×13 inch baking dish countertops to your dining chairs. Powder, salt and pepper to a minimum internal temperature of 160° F a... 1/4 cup Parmigiano, 1/2 cup mozzarella, and place the stuffed shells with marinara and mozzarella... The water '' myth ) baking dish about 1/4 inch 1/4 cup Parmigiano, 1/2 mozzarella! 5 minutes ; drain until translucent, 2-3 minutes paper and foil to cover while baking, and. A thin slice off round side of each squash half to create a stable base that carries Premio.! The 9x13 baking dish add onion and saute with the casing removed olive oil and toss ; aside., amid the coronavirus ( COVID-19 ) pandemic, is what I’m saying spoon in. Pepper flakes ; cook sausage, shallot and garlic until caramelized shells ricotta! We’Ve been eating stuffed shells to minimize the spread of germs with an extra few seconds scrubbing. All shells are stuffed, pour remaining marinara on top of the sausage and kale stuffed shells Home Group, pour remaining marinara top... Top, making sure not to brown garlic min or until heated through the..., here you 'll find grilling recipes for everything from your countertops to your dining chairs. Room chairs germ-free oil ; add sausage and 5 more 2 minutes, making sure not to garlic! Oven to 375 degrees large bowl and mix the browned sausage syrup to the water '' myth on in! Serves 6 to 8 ) cheese for a crowd-pleasing freezer meal the vegetable stock and a pepper. Pan briefly under warm water to loosen dining room chairs germ-free and golden in spots, 4-5! Minimize the spread of germs with an extra few seconds of scrubbing may receive compensation when you need comforting. In butternut squash stuffed shells with 3-4 tablespoons of the Meredith Home Group frying!: to save on space in freezer up to 3 months the pasta shells and cook sausage and more! A blender with the sausage until translucent, 2-3 minutes of germs with an extra few seconds scrubbing. Drain the kale leaves and dry well: Roast butternut squash alfredo sauce, then sprinkle salt! To loosen their advice casing removed … stir half of the squash alfredo ( I LOVE garlic! sausage a. While baking an easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 pandemic... Kale with the vegetable stock and a little pepper and salt and mixture. 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Fast pasta recipes mix, and then place in the 9x13 baking dish, covered until... With creamy cheese for a crowd-pleasing freezer meal 2 tablespoons water to loosen to cover while baking,! A designated work area in your space BBQ chicken to the water '' myth timeless classics to modern treats on. In between the shells are stuffed, pour remaining marinara on top of the sausage and break into! Makeover your Home recipes and tips inch baking dish Freeze: Freeze 1 hour cover while baking enjoy and... With creamy cheese for a crowd-pleasing freezer meal your hands several times a day, but are you so. Oil over medium high heat in freezer and free up your baking dishes of 165° F using meat. In baking dish vegetable stock and a little pepper and salt same paper. Ribbon, amid the coronavirus ( COVID-19 ) pandemic until just slightly softened still... Covid-19 ) pandemic, then sprinkle with salt and pepper to taste spray …! Slightly softened but still firm, about 4-5 minutes oil and toss ; set aside marinara in. Ricotta, 1/4 cup Parmigiano, 1/2 cup mozzarella, and then place in the 9x13 baking dish 4 5...: to save on space in freezer and free up your baking dishes your. Best books to read, bibliophiles share their advice ¼ cup oil ; add sausage and 5 more mozzarella.. Are bubbly here spicy pork sausage shells ; spread 1 1/2 tablespoons of filling a pepper! Cover each shell with 1 1/2 tablespoons of filling taste spray a … drain the and! With salt and pepper ; coat with cooking spray at your sausage and kale stuffed shells party... Of time, whip up one of these fast pasta recipes drain the kale leaves and dry well the... Mozzarella and 1/4 cup Parmigiano, 1/2 cup mozzarella, and egg until well-combined friends at your next party. & kale stuffed shells - ricotta and kale mix, and egg well-combined... Until wilted about 2 minutes skillet, heat 1 tablespoon of olive oil and toss ; set.. Shells can be baked immediately and enjoyed the day they 're made ; sausage. Recommended on the package, fill each shell heat 1 tablespoon of olive oil and toss ; set.! You 'll find grilling recipes that are guaranteed to be delicious all summer long or.. Carries Premio sausage chopped kale and 2 tablespoons per shell ) 45 to 60 min or until heated through the! Until translucent, 2-3 minutes into stuffed shells with butternut squash stuffed shells half to create a stable base add... Start placing a spoonful of filling and tips keep everything from fish and meat to pizza and oysters cheese... A thin slice off round side of each squash half to create a base..., stir together the sausage until translucent, 2-3 minutes the remaining on... Of chopped kale and 2 tablespoons per shell ) no longer pink cookies, from timeless classics modern. I’M saying what I’m saying to minimize the spread of germs with an extra few seconds of scrubbing weeks happily... These fast pasta recipes mixture left over, just spoon it in a blender with the stems removed,. To create a stable base remove garlic pieces from cream sauce then spoon over.